FORMULASI SERTA ANALISIS FISIKOKIMIA DAN ORGANOLEPTIK TAHU SEBAGAI BAHAN TAMBAHAN DALAM PEMBUATAN BROWNIES KUKUS

Formulasi Serta Analisis Fisikokimia dan Organoleptik Tahu Sebagai Bahan Tambahan Dalam Pembuatan Brownies Kukus

Tofu is a soft solid food material made from soybeans and rich in protein.So tofu can be applied as an additional ingredient in making steamed Default brownies.The purpose of this study was to obtain a formulation of steamed brownies with the addition of tofu which was accepted by panelists.In addition, this study also aims to determine the effect

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